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1955 Distillation
40 Years Old
306 bottles
released in 1995
12 bottles stayed
at
the distillery for tasting |
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The crafting of the
spirit
It was an unremarkable
clear and sunny morning on the 22nd of November 1955, when this spirit was
poured into its oak cask. The Gulf stream that warms the sea off Islay
took the edge off the brisk breeze that blew from the West over the
Atlantic swell. These same waters of Loch Indaal still pound the walls of
Bowmore Distillery on the Hebridean Island of Islay, and seep through to
the maturation vaults deep below, imparting the unique character to its
Malt Whisky.
For four decades this
remarkable whisky has lain in the
same silent dark vaults and for twenty
years the whisky breathed deep through its bourbon hogshead oak cask and
matured becoming rich in colour and warm and subtle in flavour. Then,
after transfer to a carefully selected sherry butt, it was once again laid
to rest in the same vaults for a further two decades under the care of the
men of Bowmore Distillery. Seven distillery managers carefully monitored
its maturation and followed its progress to its ultimate bottling at cask
strength.
This unique Bowmore, 40
Years Old, 1955 Vintage, Islay Single Malt Scotch Whisky is a celebration
of the skills of the Master Craftsman. The whisky is finally presented in
a manner which reflects similar care and attention to detail and, once
again, continues to honour the art and the tradition of such skills.
This
hand crafted glass decanter has been individually blown, hand cut and
engraved by the artists of Caithness Glass, Scotland. Each decanter is
individually numbered and has
been created to reflect images of the
traditional Bowmore bottle. The individual oak presentation case has been
hand made by the Master Cabinet Makers of Charles Kirkby & Sons,
Sheffield, England. Their world renowned skills have ensured that this
extremely rare whisky has a final resting place worthy
of such a unique
pedigree.
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Only 306 limited edition decanters were produced, 12 of these
were kept at the
distillery, and were used for tasting.
Tasting notes
Its
colour is bronze with warm gold highlights.
Its body is velvety soft and
smooth and amazingly
light for such a mature whisky. The nose is wave
after wave of soft fruit with lighter unhurried oak and peat notes
adding to the complexity. On the palate it is astonishingly fruity, due
to the double wood maturation. However its true Hebridean
characteristics become more evident towards the finish. A finish which
is delayed, initially very gentle and then it happensand all the warmth
of Islay comes alive.
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The spirit of craftmanship
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Tasting cabinet at the
distillery |
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1957 Distillation
38 Years Old
861 bottles released in 1996
It was on a mid-winter’s
day, 14 January 1957, when this bottle of Bowmore began its special
journey to maturation. New distilled spirit was poured into oak casks,
much the same as any other day at Bowmore Distillery. However, the spirit
within casks numbered 216-220 was to become special.
Bowmore’s Distillery
Manager nurtured and monitored this spirit through the years, as with all
casks of Bowmore, waiting for the day when he knew the whisky was at its
prime. Over time, the spirit rested quietly in the No.1 Vaults of Bowmore
Distillery, breathing in the fresh sea air and developing its unique
Bowmore personality.
Ten, twenty, thirty years
passed by and still the spirit in those five casks wished to slumber. Its
brothers had long since matured. The Distillery Manager knew that
something unique was developing in the casks and kept a careful vigil over
them. However, in its thirty eighth year, the spirit was found sitting
just above the critical 40% alcoholic volume strength for ScotchWhisky and
so he moved with haste to have the whisky bottled. If he had waited a
moment longer, the whisky would have become extinct, and a piece of
history wiped out forever.
The precious spirit was
soon bottled and placed in this handmade oak presentation case, carefully
crafted by the Master Cabinet Makers of Charles Kirkby & Sons, Sheffield,
England.
This unique autumnal
coloured Bowmore should be given time in the glass to open up, time for
the Bowmore character to release itself. To preserve every last drop of
character in this fine whisky, we decided not to chill filter it. Should
water be added, it may alter in appearance, acquiring a natural soft haze.
As one of only
861 bottles
ever produced, this bottle of Bowmore 1957, aged Thirty Eight Years, is a
true gem in the Bowmore family.
Tasting notes
The colour of autumn leaves, this full bodied malt
whisky which had gained great character from its 'Big Sleep' on Islay.
Forest wood and sweet fruits are suggested on nosing, with just a trace of
peat. Its Islay character is more evident on the palate as is the sea
salt, which clings to the lips. Layers of caramel, soft fruit and dried
apples are there. Give this exquisite malt whisky time to open up and
enjoy the gentle, elegant finish that seemingly goes on forever - an
incredible Islay experience.
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1957 Distillation
54 Years Old
12 bottles
released in 2012
The oldest Bowmore
ever
and the oldest Islay Single Malt
ever released to the public!
In October 2012 we released our
oldest ever expression,
the exceptionally rare Bowmore 1957, 54 Years
Old.
Not only is this the oldest whisky we have ever released,
it is
also the oldest Islay Single Malt ever released. Distilled in 1957 and
bottled in 2011, this 54-year-old marvel has been lying in wait in the
finest oak for more than half a century in
our legendary No.1 Vaults,
the oldest maturation warehouse
in all of Scotland.
With
only 12 bottles in existence in the world,
Bowmore 1957
is the oldest and rarest ever Bowmore, ensuring that this
will become one of the most sought-after bottlings of one of the world’s
most collectible Single Malt Scotch Whiskies.
Many generations have been the
custodians of Bowmore 1957’s long journey from cask to bottle. Beginning
in 1779
when Bowmore was established through to the present day, our
distillery team has served as guardians of Bowmore’s whisky-making
traditions and its inventory, safeguarding them so that future
generations can continue to experience the unique spirit that is Bowmore.
Bowmore 1957 was as much nurtured by the people as it was by its cask
and the ancient distillery walls.
A collection of 1957 casks were
bottled in 1995 but one in particular was held back because it was a bit
more special,
a bit more exceptional than the rest. Since 1995,
the whisky
in that cask has been examined every six months to check
the quality, the taste, the developments and changes the
spirit was taking
on its aging voyage. It was also closely watched to see how long the
whisky could mature without losing Bowmore’s signature trait of a sweet/smoky
balance.
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Cask maturation
This 54-year-old Bowmore 1957 is a
symphony of aromas
and flavours never before experienced. After
distillation in 1957, the new spirit was placed into a second fill
sherry cask (where it spent 43 years) and then in 2000 was moved into a
second fill bourbon cask.
Tasting notes
At first breath, an elixir of blueberries and
wild figs with mellow almonds, tropical fruit and rich oaky overtones
hits the nose. The palate reveals layer upon layer
of sweet and refined
ocean tastes with soft blueberries, cassis and figs, sea salt and fresh
eucalyptus. Next, a wisp of teasing smoke and traces of dark chocolate
fuse with notes of grapefruit and juicy oak, carried along by a warming
marine breeze. This sensory journey ends with a long and whispering
finish of cassis, bergamot and star anise. Simply magical!
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1961 Distillation
50 Years Old
1st release (2013)
200 bottles
released: 50 per year will become available each year between 2013 and
2016.
Bowmore, Islay’s first Single Malt Scotch Whisky, is launching its 2013
expression – the Bowmore 50 Year Old - as part of an exquisite and
extremely limited range which has included other releases such as the
1957 and ‘Eclipse’.
The Bowmore 50 year old (1961) is a
work of true craftsmanship utilising the finest Scottish materials. The
collector, for the sum of £16,000, will acquire a bottle which has
been hand-blown by renowned glass sculpting studio Glasstorm, while the
neck collars and cork tops of the bottles have been beautifully made by
Fattorini Silversmiths. To complete the piece, the bottle will be housed
within handmade cabinets which have been crafted in Scottish Elmwood by
master carpenter Peter Toaig.
Crafted to perfection
Distilled one very cold day in December 1961 and laid down in
two ex-bourbon hogshead casks, our Bowmore 50 Years Old has
spent half a century maturing in Bowmore’s legendary No. 1
Vaults. Today, just 200 bottles of
this truly exceptional single malt remain –
50 of which will be released
each year between 2013 and 2016.
Bowmore 1961 is a celebration of not just one mastercraft but
many, starting with the time-honoured skills of our small
distillery team that cold winter’s day on Islay. |
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1961 Distillation
50 Years Old
2nd release (2014)
Eddie MacAffer, Bowmore’s Master Distiller, said: "The
second release of this 50 year old
Bowmore reminds us of yet another wonderful example of the older
whiskies that the Distillery has matured in our No. 1 Vaults
warehouse, right on the shores of Loch Indaal. This rare whisky
was slowly and expertly distilled using the old coal-fired
stills used in Bowmore at that time and was then filled into
ex-bourbon hogshead casks and carefully stored away in the No 1
Vaults. Those that get to taste the results of all that
dedication and care, applied since 1961, should feel extremely
privileged." |
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Tasting notes
On the eye warm honey gold. Breathe in sweet almond frangipane in coconut
milk, the fruitiness of apricots and crystallised orange, together with
hints of black truffles and tea tree oil. Sip bursts of ripe fruit –
figs, fleshy papaya, pomegranate and pineapple – intermingled with black
truffles and gentle smoke. Savour the evolving finish of almond cake and
caramelised pears interwoven with subtle peat oils.
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1961 Distillation
50 Years Old
3rd release (2015)
200 bottles
released: 50 per year will become available each year between 2013 and
2016.
An exceptional
release from Bowmore – distilled in December 1961, this whisky
was aged for 50 years in a pair of ex-bourbon hogsheads.
The bottle is
hand-blown by Glasstorm, the burr elm display cabinet
handcrafted by Peter Toaig and the silver neck stopper and
collar fashioned by Thomas Fattorini. An incredible Islay malt.
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1961 Distillation
50 Years Old
4th release (2016)
To mark Master Distiller
Eddie Macaffer's 50th year at Bowmore, for a limited time only
you can now purchase Bowmore 50 Year Old
1961 at the distillery visitor centre. Crafted by a team
of passionate distillers, when you purchase a bottle of 50 Year
Old we will take you on a VIP Craftman's Tour where you can
experience the indescribable atmosphere of the legendary No.1
Vaults. Eddie will share some of his favourite stories of the
men that crafted this very whisky and taught him the secret to
creating Bowmore's signature balance.
To complete this journey of
discovery, Eddie and Distillery Manager David Turner will gift a
signed bottle of 15 year old Bowmore Darkest.
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Crafted to perfection, the final
50 bottles
of our treasured Bowmore 50 Year Old
were released in 2016.
750 ml 40% alc.vol.
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1964 Distillation
35 Years Old
99 bottles released in 1999
with sample 5cl miniature
The
incredible story
Introducing the
magnificent Bowmore 1964... one of the rarest and finest Single Malt
Scotch Whiskies ever to be released onto the U.K. market. It's a 35 year
old of ethereal quality from a single exceptional cask.
A mere
99 bottles were
produced, 4 have been retained as Bowmore museum stock and the remaining
95 were only available through Oddbins. Each bottle has been individually
numbered and signed by Distillery Manager, Islay Campbell, and was
accompanied by a 5cl sample miniature.
Give this exquisite malt whisky time to open up and
enjoy the gentle, elegant finish that seemingly goes on forever - an
incredible Islay experience.
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1964
Distillation
46 Years Old
Fino cask matured
72 bottles
released in 2011
This Bowmore 1964 encapsulates the fresh, crisp and cooling coastal
atmosphere of Islay. Aged for nearly
half a century, the whisky's home
was a specially selected North American bourbon cask followed by a Fino
Sherry cask, during which the characteristics of the whisky have evolved
and refined to create a teasingly complex and elegant balance, enhancing
the top note of fresh fruits
and gentle sea-salt, lengthening and
cooling the palate and leaving a beautifully elegant finish.
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Tasting notes
On the eye sunset
gold. Breathe in ripe peach water, floral rose water and just a wisp of
smoking barley.
Sip lusciously ripe peaches, but balanced by a more acidic note - juicy
blood oranges or sharp pink grapefruit.
Savour wood with coconut creams and sweetness, leading to a finish of
gentle peat fires glowing in the dusk.
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ECLIPSE
1965 Distillation
42 Years Old
36 bottles
released in 2007
This exceptional
Bowmore was only available for a very short
period of time, some at the Bowmore Visitors centre, and sold out in no
time.
For the time being
this is the only information found online. More info and pictures are
very welcome.
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1965 Distillation
52 Years Old
Oloroso Sherry cask
232 bottles
released in 2018
Matured for 52 years, this is the
fourth edition
from the Bowmore 50-Year-Old Vaults Series.
The liquid in this remarkably rare limited-edition
bottling was some of the first to pass through
Bowmore’s then-new steam heated stills in 1965.
The extended maturation period has created a
rare and refined whisky with the perfect blend
of complexity and elegance, exemplifying
Bowmore’s history spent perfecting the art
of whisky maturation.
This expression is a rich reward for those who
value the importance of savouring time.
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Distilled in 1965
and matured
for 52 years in a single oloroso
Sherry cask in one of Bowmore’s
island warehouses, the whisky is
described as being ‘one of the
most highly sought after among
collectors’.
Bottled at a cask
strength of 42%
abv, the whisky is described as
having notes of ‘fragrant fruits,
sweet bees wax and intense dark
chocolate’, with a ‘touch of
jasmine, dried fruit and apricots’. |
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Tasting notes
On The Eye: Dark amber.
Breathe In: Fragrant fruits,
sweet beeswax and intense
dark chocolate.
Sip: Burnt heather and fresh
spring flower.
Savour: A touch of jasmine,
dried fruit and apricots.
Best savoured neat. |
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David Turner,
Bowmore Distillery Manager,
comments: "This is the third Bowmore release under my
tenancy and is certainly one of the most remarkable whiskies
we have produced during my time here."
"Bowmore 1965
demonstrates the rewards of our meticulous ageing process
and showcases the quality of whiskies coming from our
talented and dedicated distillery team."
"I have always
been incredibly passionate about whisky and I have
absolutely no doubt that the latest addition in our
50-year-old Vaults series is sure to obtain legendary status
among collectors and whisky enthusiasts alike." |
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1966 Distillation
50 Years Old
Bourbon Hogshead 5675
74 bottles
released in 2017
The whisky was distilled in the same
year that the Islay distillery first officially bottled Bowmore as a
single malt, and it also marks the year that former Bowmore manager
Eddie MacAffer joined the distillery.
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Tasting notes
This exceptional expression
has been aged for 50 years in
a single ex-bourbon hogshead
cask, developing
a complex
flavor and beautiful golden
amber hue.
On the nose, Bowmore 1966 50
Year Old offers elegant bursts
of lychee,
pineapple, and
watermelon, developing into
light floral notes and a dry
finish on the palate. It is
perfectly balanced with a
silky whisper of
smooth syrup. |
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David Turner,
Bowmore
Distillery Manager,
comments:
“To this
day Eddie MacAffer is
renowned at the Bowmore
distillery for his passion
and
knowledge, which he so
proudly showcased
throughout his 50 years
at
the distillery.
I am honored to celebrate
such a pivotal year in
Bowmore’s history and launch
this incredible whisky, which
was not only
nurtured by Eddie
himself but also created the
very year Eddie joined us.
The Bowmore 1966 50 Year Old
demonstrates the rewards of
our meticulous
aging process
and proves the unparalleled
quality of the whiskies coming
from our passionate and
dedicated distillery team.
This single malt whisky is set to
be treasured among Bowmore
fans and will undoubtedly
build upon Bowmore’s
legendary collectors status.” |
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Distilled in 1966
Bourbon Hogshead 5675
74 bottles
released in 2017
750 ml 41.5% alc.vol. (USA)
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1967 Distillation
40 Years Old
Bourbon Cask 4538
Distilled
20.10.1967
Bottled 05.06.2008
39 bottles released at
900ml + 2 x 50ml
Exclusive for the Bowmore Distillery shop
This extremely rare whisky cask
nummer
4538
has spent
his whole forty years
quietly maturing
in the dark vaults
of Bowmore.
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Tasting notes
The result is quite simply stunning:
golden barley in colour
with lush aromas
of Gallia melon, papaya and
peat charred
barley suggar. On the palate a medley
of exotic fruits and
sugar cane syrup is
beautifully balanced with a hint of smoke
and
Atlantic sea salt.
The finish is surprisingly light, subtle
but
exquisitely complex.
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1969 Distillation
40 Years Old
Bourbon Cask 2161
53 bottles
released in 2010
Released at the end of 2010, Bowmore have really pulled
all the stops
out for this 40 year old 1969 - a specially
selected American bourbon cask. The bottles are hand-blown and sculpted with molten glass,
topped with solid silver and
come on a solid slate plinth.
Just 53 bottles of the limited edition Bowmore 40 Years Old
will be
released for sale worldwide.
Priced at £6,500 per bottle, this is the
ultimate luxury gift
for the Single Malt whisky connoisseur.
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Hand-crafted to perfection
One of our rarest single malts,
only 53 bottles of Bowmore
40 Years Old were ever created. Hand-crafted
to perfection,
this remarkable spirit had been maturing in a single,
specially selected American bourbon cask since 29th March
1969 and
is presented in an individually hand-blown and sculpted bottle,
adorned with a hand-engraved solid silver neck collar.
Tasting notes
On the nose, Bowmore 40 Years Old
is smoked oak, sweet vanilla cream, poached pears and gentle earthy
peatiness.
The palate reveals wood spice, orange peel, fresh pink
grapefruit and sweet pear, with the mild influence of peat smoke,
bringing balance to the sweet and fruity characteristics.
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1969 Distillation
50 Years Old
339 bottles released in
october 2021
Bowmore has
revealed the 'ultimate' rare
whisky collection for 2022, including this
1969 bottling priced at £35,000
The single malt
was matured in American
oak ex-Bourbon barrels and hogsheads.
Tasting notes
include fragrant and floral
aromas, with citrus and sweetness. |
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1972
Distillation
34 Years Old
100th Anniversary of
Globus Switzerland
Distilled
16.10.1972
Bottled 03.08.2007
100 bottles released in 2007
This rare Bowmore was bottled
exlusively for the
Swiss
retail chain Globus for
their 100th Anniversary |
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"1972 Limited
Edition. Hand selected from Bowmore's
No 1 vault.
This exclusive example of the distillers art
has been hand bottled to
celebrate the
100th anniversary of Globus." |
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Tasting notes
Colour: Old gold.
Nose: Very sweet and smooth, on juicy malt, tropical fruits (papaya
and passion fruits), grape juice and some old peat smoke.
Taste: Peaty, smoky, salty, maritime, sweet and
sugary, on melon,
water melon and passion fruits.
The finish is smooth, with a hint of
dryness, on
sweet fruitiness, salt and peat smoke.
General Impression: A
most pleasant, juicy, and sweet Bowmore, as elegant as the decanter
which contains the precious liquid. |
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1973 Distillation
43
Years Old
Travel Retail Range
Distilled 10/05/1973
Bottled 02/06/2016
Limited Release Selected by hand
Cask nos. 3883-3888
This bottle is Hong Kong Duty Not Paid
Carefully
nurtured in Bourbon Hogsheads for over four decades within the Legendary Bowmore No.1 Vaults, the
World's oldest Scotch maturation warehouse.
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Aged 30
Years 1st Release
Distilled 1989 Bottled 2020
2580 bottles released in
2020
The first batch in a
new annual edition
Matured in Sherry Hogsheads
& Bourbon Barrels |
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A whisky
definitively shaped by me
Distilled in 1989, this
rare single malt whisky has been carefully nurtured for three
decades in our finest Sherry hogsheads and Bourbon barrels.
Bottled at a cask
strength of 45.3%, this 30-Year-Old is a celebration of
Bowmore’s rich fruity and subtly smoky style. With only 2580
bottles available in 2020, Bowmore 30-Year-Old inspired by the
terrain that surrounds the Bowmore Distillery and the legendary
landscape that defines our whisky. Capturing the art of time,
this whisky takes cues from the detailed markings on driftwood
and the refined polish of sea glass, reflecting its eternal
connection with Islay. |
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Tasting
Notes
Colour: Burnished gold
Nose:
Heather honey, bananas and peaches, with pineapple, vanilla and
butterscotch
Taste:
Tropical fruits with honey sweetness, subtle peat smoke and
hints of eucalyptus
Finish:
Mouth warming, with ripe fruits lingering on the tongue
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Aged 40 Years
Annual Release
161 bottles released in 2021
Inspired by the
Bowmore Distillery's seafront
location, this beautiful single malt encompasses
the colours and textures of Islay.
Tasting notes
Rich in aromas of
honey, treacle and exotic fruits
combined with flavours of chocolate and pipe
tobacco, this 40 Year Old has a lingering
and
luxurious finish.
A limited run will
be available globally. |
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Aged 40 Years
160 bottles released in 2021
Inspired by the
Bowmore Distillery's seafront
location, this beautiful single malt encompasses
the colours and textures of Islay.
A limited run will
be available globally. |
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Aged 40 Years
201 bottles released in 2022
Inspired by the
Bowmore Distillery's seafront
location, this beautiful single malt encompasses
the colours and textures of Islay.
A limited run will
be available globally.
Pictures would
be appreciated
Please contact me if you can help
The
shown picture is of the 2020 release |
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